It's Apple season in North Carolina!
I love apples!
Eating them, picking them
and making yummy recipes with them.
Like this one from my most favorite place in
the North Carolina mountains--
Asheville...the Grove Park Inn!
If you have never been...you gotta go!
There's so much to see...
the beautiful Blue Ridge Parkway
Biltmore Estate
it really is something to see and Fall is the best time!
So back to the recipe...
Here it is...hope you enjoy it!
NC Apple Crisp w/ Walnuts & Bourbon
3/4 cup of oats
1/2 cup brown sugar
1/8 cup granulated sugar
1/4 cup plus 2 tbs flour
1/2 tsp cinnamon
1/4 tsp nutmeg
1/2 cup butter - room temp
Filling:
2 1/2 lbs apples
1 cup chopped walnuts
1/2 cup granulated sugar
1 tbs flour
1/4 cup bourbon
1/2 trsp cinnamon
2 tbs butter
Peel , Core and slice apples. Toss with sugar, flour & cinnamon.
Add Walnuts and Bourbon. Toss in mix.
Spread apple mixture into buttered 8 x 8 baking pan
Evenly spread crumb topping over
Bake @ 350 approximately 35 minutes
or until top is golden & apples are tender.
Serve Warm.
Delicious with Ice Cream!!
YUM!!
I'm hoping to spend this Saturday in the NC Mountains....
What are you planning for your weekend?
Have a blessed day!